An FAQ section can be used to quickly answer common questions about your business like "Where do you ship to?", "What are your opening hours?", or "How can I book a service?".
FAQs are a great way to help site visitors find quick answers to common questions about your business and create a better navigation experience.
FAQs can be added to any page on your site or to your Wix mobile app, giving access to members on the go.
Guayusa is a caffeine- and antioxidant-rich leaf from Ecuador that serves as a natural alternative to traditional caffeine sources, offering sustained energy and focus without a typical crash.
Guayusa is primarily cultivated in the upper Amazon region of Ecuador, a highly biodiverse area where the Andes Mountains meet the Amazon rainforest.
"Guayusa" refers to the caffeine- and antioxidant-rich leaf, representing a natural energy source that offers sustained energy and mental clarity.
Guayusa and yerba mate are related plants, both naturally caffeinated and rich in polyphenols, but guayusa has a naturally sweeter and smoother taste due to lower tannin levels.
Guayusa products aim for a 'clean' and natural energy source, which may lead to differences in taste. Formulations are designed for the best taste without artificial additives.
Guayusa products may be certified USDA organic, indicating cultivation and processing without pesticides and in an environmentally friendly manner.
Some guayusa products may have earned Fair Trade certification, reflecting ethical practices in their production.
Guayusa products may be certified non-GMO, assuring consumers that they are natural and genetically unaltered.
Guayusa contains caffeine, theobromine, L-Theanine, phenols, flavonoids, and some amino acids, providing a unique blend for a clear and gentle energy boost.
L-Theanine, a compound naturally present in guayusa, complements caffeine by protecting the brain, promoting relaxation, and eliminating caffeine-related jitters and increased heart rate.
Polyphenols are antioxidants found in guayusa that protect against oxidative stress, promoting healthy aging and reducing the risk of various illnesses.
Guayusa boasts a mild, slightly sweet taste with fresh herbal aromas, offering a coffee-like effect without heart palpitations or restlessness.
"Green Guayusa" refers to a special drying process that retains the leaves' green color, delivering a mild and juicy flavor with prolonged caffeine retention.
"Special Cut" indicates a leaf size mix in the tea, allowing the full aroma even with a short brewing time.
Guayusa typically has a shelf life of at least two years from bottling, thanks to high-quality packaging that protects against external influences like moisture.
Guayusa products are typically packaged in recyclable containers, promoting sustainability and eco-friendliness.
Pregnant individuals should consult their personal physician for guidance on consuming guayusa, considering their specific health condition.
Organic Guayusa is cultivated and processed without pesticides, ensuring environmentally friendly practices and quality, backed by the organic seal.
